We’re celebratingJapan Week in true Issho style…from Monday 23rd September – Thursday 3rd October.
Join us throughout the week in our Kori Bar for Sake masterclasses and sample tastes from our Issho sake menu. Learn how it’s produced and enjoy it in the most traditional way.
Plus we’ll be hosting our first ever sushi masterclass with Head Chef, Joe Grant, on Sunday 29th September. Your chance to put on an apron and create your very own Omakase Platter.
What’s more…we’ll be serving up our Japanese Afternoon Tea, alongside our A La Carte menu, which is filled with exciting Japanese dishes.
