Izakaya Night Masterclass

WHEN: 13-09-2017

5-7pm

£25pp

Taking place around Issho’s open Robata counter, guests will enjoy an interactive demo and tasting session, learning how to make Gyoza, Japanese dumpling, Vegetarian, fish, meat Yakitori and Chicken skewers. Optional Japanese beer matching available for an additional £12.

For more information and full T&Cs click here.